Dinners are a relaxing and romantic way to end a day in Hawaii. Executive Chef Rene Caba and staff creates a special prix fixe menu available nightly.

Wine by the glass are also paired to complement the entrees.

Reservations Recommended — Please call (808) 921-7066

The MIyako Chefs prepare a special monthly kaiseki with seasonal items.  Only a limited number of kaisekis are available nightly.  Reservations are strongly recommended.